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Buzzy Apricot Smash

2 oz Apricot and Citrus whiskey infusion

1/2 oz honey simple syrup*

1/2 oz lemon juice

4 mint leaves

 

Muddle the mint in a cocktail shaker.

Add the infused whiskey, lemon juice, and simple syrup.

Add ice and shake.

Strain into a rocks glass with ice.

 

*Honey Simple Syrup

Mix equal parts honey and warm water.

Stir to combine.

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